Burritos are a great choice forany meal or snack, because they are an easy-to-prepare, one-dish meal that can be eaten fresh, even when your child is on the road, at any time of the day. Here's a recipe for a breafast burrito, a high calorie, high carbohydrate dish rich in potassium, phosphorus, magnesium, calcium, iron and vitamin C.
A recipe for low fat brownie pudding forms its own sauce during baking. It's a tasty treat for when you are hankering for a chocolate-fix and a yummy way to add a little dark chocolate to a sports diet.
As the summer kicks off and families get busier, parents need simple tips on ways to help kids make healthier snack choices and reduce grocery bills as summer snacking picks up with kids spending more time at home. In addition to the high price of gas, food prices rose 5 percent in 2007 and are expected to continue to rise another 4 to 5 percent in 2008. And with kids consuming an average of 840 snacks per year, busy families will surely experience a dent in their wallets. Whether it's sticking home and being lazy, taking a trip to the beach or a play date in the backyard, one thing remains clear: it is tough to save money and eat a healthy, well-balanced diet when kids are eating you out of house and home.
Sometimes, even after explaining all the benefits, it can still be hard to convince your kids to want to eat nutritious food, but it's not impossible, particularly if it's fun and delicious. Here are some great, soy-packed snacks you and your kids can make and enjoy together.